top of page
Fifth Flavor Logo (1).jpg

​

Upcoming Meals!

 

​

All meals are $40 with a minimum order of 2 servings ($80). 

Add delivery (within 10 miles of Rye) for $10/ meal.

Pickup is at 31 Birchwood Drive, in Rye after 3:30pm, delivery is between 3:30-5:30pm

​​​​

​

Friday, February 21st

(Happy Arthur Parrott Day to those who celebrate...)

Order by Tuesday, February 18th

​

(manhattans not included but highly recommended)

classic iceberg salad with bacon, tomato + blue cheese

***

crispy chicken or cod with buttermilk mashed potatoes + green beans

***

carrot-ginger cupcakes with brown butter cream cheese frosting 

​

no meals week of February 24th (Feb. school break) or March 3rd (town election prep)

​

Friday, March 14th

order by Tuesday, March 11th

brussels sprouts + kale caesar with the good anchovies (I can certainly leave those off, though) 

***

the best meatballs in the world 

or

eggplant parm dumplings (which are pretty damn good, too)

both over pasta with some kind of delicious vegetable side dish

***

julian's favorite tiramisù, as promised

​

Monday, March 17th

order by Friday, March 14th

potato leek soup with lemon + dill (gf) + irish soda bread

***

not-quite traditional corned beef + cabbage​ with root vegetable mash+ horseradish crème fraîche

***

chocolate-guiness cake

​

​

​

​

​

​

​

​

​

 

 

To order any of these meals, venmo @fifthflavor with:

  • entree choice

  • whether this is delivery or pick up 

  • an address, if delivery (within a 10 mile radius of Rye, please)

  • an email address and phone number to send dinner directions and text you when the meal is delivered

  • any allergies (I will do my best to accommodate).

  • If you don't have venmo, email ninaparrott@fifthflavor.com to arrange payment.

I will email you the morning of delivery simple cooking directions. If you don't receive these directions, please text me: 415.336.1087

​

* While we use best practices to avoid cross contamination, we are not an allergen-free kitchen, using dairy, gluten, nuts + peanuts, fish, soy, and egg.

**Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk for foodborne illness.

​© 2023 by AMBROSIA. Proudly created with Wix.com

  • facebook-square
  • Twitter Square
bottom of page